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This easy apple pie dip with cream cheese and apple pie filling is a delicious dessert dip recipe perfect for fall parties, potlucks or a sweet treat anytime.
Creamy Apple Pie Filling Dip
This no bake dessert dip is a cross between a caramel apple cheesecake and classic apple pie. You don’t need to turn the oven on, so this easy dessert is perfect for those warm days in early fall when you’re craving all things apple, but it’s too warm for baked apple desserts like apple crisp or easy apple dumplings or apple pie filling dump cake or even skillet apple pie.
Table of Contents
Ingredients
You only need 5 simple ingredients for this easy recipe. Here’s a quick overview –full amounts are in the printable recipe card below.
- Cream cheese — let it soften at room temperature first
- Brown sugar — to sweeten the dip
- Vanilla extract — for flavor
- Cinnamon — for that classic fall flavor
- Apple pie filling — Makes this simple recipe super easy! You can use homemade pie filling if you want.
How to Make Apple Pie Dip with Cream Cheese
First, cream the cream cheese, brown sugar and vanilla in a large mixing bowl. I use an electric mixer for this, but you can use a stand mixer if you have one. You want the mixture to be nice and smooth.
Stir in the can of pie filling until the apple mixture is well combined. Use a spatula for this part so the apples don’t break up too much.
Finally, spoon the dip into a serving bowl. We like to drizzle caramel sauce on top of the dip for a caramel apple flavor. So good! But, you can leave out the sauce if you want.
Favorite Dippers
We like to serve this cream cheese apple dip with granny smith apple slices, graham crackers and cinnamon-sugar chips. Animal crackers and vanilla wafer cookies would also be tasty.
Storage
Cover and refrigerate the dip until you are ready to serve. It can be made a day or 2 ahead of time. Store any leftover dip in an airtight container in your refrigerator for 3-4 days. Make sure to refrigerate leftovers within 2 hours of serving.
Recipe Tip
You may want to slice any larger apples in the pie filling into small pieces before making the dip.
More Sweet Dips
Try this pumpkin pie dip or eggnog pie dip or easy monster cookie dough dip or cherry cheesecake dip next!
Apple Pie Dip
Ingredients
- 8 oz softened cream cheese
- ½ cup brown sugar
- 1 tsp vanilla extract
- 21 oz can apple pie filling
- ½ tsp ground cinnamon
Instructions
- In a large mixing bowl, cream the cream cheese, brown sugar and vanilla until smooth and creamy
- Stir in the apple pie filling and cinnamon until well blended
- Spoon dip into serving bowl, and top with caramel sauce if desired
- Serve with your favorite dippers
Video
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
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This might be the best thing I’ve ever eaten! I served at my football watch party yesterday, and it was a complete hit. I made another batch today because I wanted to eat more of it. Next time I’ll have to double the recipe! Thanks for sharing🙂
What a neat idea! Made this for a dessert and it was loved by all! Had it with red and green apples and graham crackers and vanilla wafers!
So creamy and tasty! I served this with graham crackers as was suggested and it was soooooo good
Made this because I’m craving fall food. It was delicious and tasted just like a caramel apple! Will definitely make this again!
Thank you so much! Glad you liked the dip!