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Hello, Hello!
Now that school’s back in session, we’ve got a crazy busy schedule, with a lot of after school activities, and that means that there’s not always a lot of time to cook dinner — sound familiar? Now, I really love to cook, and I hate spending money on takeout, unless it’s something I really want to try. So, I’ve pretty much mastered the art of cooking once and stretching the leftovers over several days. And, the leftover meals have to be different because the kids roll their eyes at the thought of the same meal over and over, but when you change it up a little, they love it.
I’ve put together four meals that you can get from one pork roast, and best of all, you can use your Crock-Pot the first time around.
I love making roasts in the slow cooker, and there really isn’t a set recipe — just plop the roast in, add garlic and onions, and add your favorite seasonings. I shared a basic recipe for Crock-Pot Pork Roast before, and this is what we use most often. So, on the first night, you can enjoy the roast with your favorite sides.
Roast pork with mashed sweet potatoes and green beans
For this particular meal, I mashed a few sweet potatoes and topped them with some feta cheese. I also added a side of green beans — super simple!
I love this! We try to do the same thing, although I usually only get two meals out of it. I should get bigger roasts…this is just such a smart thing to do! Thanks for sharing it with us at #FoodieFriDIY…hope to see you at the party again tonight!
Hi Dee,
I love your recipes for the Slow Cooker Pork, this is great. Thanks so much for sharing with Full Plate Thursday and have a great week.
Come Back Soon!
Miz Helen
That's exactly what we do, and it saves a ton of time and money! Thanks so much for visiting. 🙂
Thanks so much for stopping by — It's great to connect! 🙂
It definitely makes things a lot easier — I wish I figured this out long time ago — ha ha. 🙂
I don't know, but it's nice to know my kids aren't the only ones like this. Thanks, Leslie! 🙂
OH MY GOODNESS!!!! I do the same thing with chicken breasts, SERIOUSLY!!!!! I love cooking up six of them at the beginning of the week, shredding them and making several dinners out of them. We do Chipotle bowls one night, burritos another, BBQ Chicken sandwiches, and I will also make a soup out of what ever is left….. Will take your ideas, and do this as well. Awesome.
xoxoxo
What is it about kids that they hate seeing the same food more than once? Thanks for the great ideas and have a fantastic weekend!
Pretty good idea here! Hmmm, I should really start thinking about this. I usually eat something small when I get home from work but this would be an excellent idea for lunches during the week.
I definitely need to try this out! Pinning so I can find later.
Found you on Saturday Sharefest 🙂