Grilled Tequila Lime Chicken Tenders
Grilled Tequila Lime Chicken Tenders is an easy grilled chicken recipe that is ready in less than 30 minutes
Servings: 6 to 8 servings
Ingredients
- 2 1//2 pounds boneless skinless chicken tenders
- 1 ½ teaspoons sea salt
- ½ teaspoon ground black pepper
- ¼ cup tequila
- ¼ cup olive oil
- ¼ cup orange juice
- 2 whole limes
- 3 cloves chopped garlic
- 1 tablespoon chopped cilantro
- 1 tablespoon chopped jalapeno pepper
Instructions
- Sprinkle salt and pepper over the chicken, and place in a large zip-top bag
- Add the remaining ingredients, and marinate in the refrigerator for 1 or more hours
- Heat grill, and cook tenders over heavy duty aluminum foil for about 8 minutes per side or until internal temperature reaches at least 165 degrees
- Heat leftover marinade until bubbling. ( You can add more olive oil, orange juice and lime juice if you need to. )
- Transfer cooked chicken to a platter, and pour sauce over the chicken
- Serve immediately
Nutrition
Calories: 107kcal | Carbohydrates: 1g | Fat: 9g | Saturated Fat: 1g | Sodium: 581mg | Potassium: 20mg | Vitamin A: 20IU | Vitamin C: 5.2mg | Iron: 0.1mg
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