Ham Pickle Roll Ups
This Ham Pickle Roll Ups recipe is an easy appetizer made with deli ham slices spread with cream cheese, rolled around a pickle and sliced into rounds. These delicious ham rollups are sometimes known as Polish sushi!
Servings: 25
Cost: $10
Ingredients
- 10 slices deli ham thinly sliced
- 10 pickles
- 8 oz cream cheese softened
Instructions
- Lay sliced ham on flat surface, and pat dry
- Spread a layer of cream cheese evenly over the ham
- Pat pickle dry, and place on short end of ham slice. Roll the ham tightly over the pickle until ham completely covers pickle
- Use a sharp knife to cut into rounds about 1/2-inch thick. Discard ends of ham
- Store in airtight container or platter covered with plastic wrap
Notes
Substitute deli roast beef, corned beef or turkey slices for ham.
Add ranch dressing mix, dill, mustard or horseradish for extra flavor.
Nutrition
Calories: 62kcal | Carbohydrates: 1g | Protein: 3g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Cholesterol: 16mg | Sodium: 372mg | Potassium: 73mg | Fiber: 0.3g | Sugar: 1g | Vitamin A: 169IU | Vitamin C: 1mg | Calcium: 24mg | Iron: 0.2mg
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